Description
- Aroma Profile: Black Pepper, Dank, Red Fruit
- Alpha: 14. 5-17. 5%
- Beta: 4. 5-6%
- CO_H: 0-30%
- Imperial Brown Ale, Barley Wine, Imperial Stout, American Ales, Stout
These are now the most recent crop available (2016 Crop). Columbus Hops Are A High Alpha Variety With A Pungent Aroma And Clean Bittering. Excellent For Bittering Most Ales And especially IPAs. Very Dramatic Aroma If Used For dry hopping. Columbus Hops Were Bred For It\'s Alpha Quality And Has Become Very Popular For Its Oil Profile. Can Be Used As A Dual Purpose Hop. Alpha Acid 14 - 16%Beta Acid 4.5 - 5.5%Cohumulone 30 - 35% Of Alpha Acids